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Retreats | Getting Started with 80/10/10 | Specials | Media Type (books, videos..) | Coaching & Certification |
Simply Delicious Fall Retreat Menu - 80/10/10 Raw Vegan Style from Dr. Douglas Graham. This Special Edition of the Simply Delicious Recipe series is based on the 80/10/10 Raw Vegan menu that we serve at our Fall Retreats in Washington State every year. Our retreat participants absolutely LOVE the wonderful recipes we create for them three times a day and we decided we should bring them to anyone interested in making 80/10/10 part of their lifestyle. These recipes are "Simply Delicious" because they bring to life incredible 80/10/10 recipes that are gourmet, low-fat and have a small number of simple ingredients. Dr. Graham, Alicia Ojeda and Katy Craine created and thoroughly tested these recipes in the retreat kitchen over the years to ensure that you can reproduce these recipes in your own kitchen - simply and quickly.
From Dr. Graham: "My time at FoodnSport Retreats is very, very special to me, and watching everyone devour their 80/10/10 meals each day with glee and absolute satisfaction makes it one of my favorite times. These recipes are sure to please and simple enough that anyone can succeed in creating them and delicious enough to satisfy the most discerning palate! I hope you will enjoy making all of the recipes in this special edition of 'Simply Delicious 80/10/10 Raw Food Recipes', and will continue customizing them until they perfectly fit your taste desires. And perhaps we will meet some day at a FoodnSport Retreat!"
These are special 80/10/10 raw food recipes that don't exist elsewhere. You're not just getting another flax cracker recipe, you're getting recipes that just don't exist out there in the raw food world!
Get Simply Delicious 80/10/10 Fall Retreat Menu now! And collect the entire series as each are released!
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