Nicknamed the “King of Dates,” the Medjool drupes are the largest of all date varieties and exceptionally delicious. Fruits of Date palms vary in taste, flavor, texture, color, size and shape. Deglet Noor, Barhi, Golden Princess, Barakawi, Halawy, Khalas, Hilali, Khadrawy are but a few of the many other varieties. Nutrition Facts Label included. Continue reading
In 4,000 BC the Mango was written in Hindu Vedas as the “food of the Gods” as a symbol of abundance and divine sweetness. This fruit has inspired many, let it inspire you! Recipe and Nutrition Facts Label included. Continue reading
Rhubarb got a bad rap somewhere along the way. This plant has played a huge role in human history. This single plant has made a great nutritional contribution to mankind. Nutrition Facts Label included. Continue reading
Enjoy a healthy way to celebrate St. Patrick’s Day, or any day at all with this simple 3-ingredient green smoothie that is visually reminiscent of the adventurine stone. Continue reading
Diet, exercise, stretching, and fitness tips from Ted Carr, Dr. Graham, and the FoodnSport team are included in this interview of Ted Carr. He started 80/10/10 six years ago, and lost his acne while gaining mental clarity and emotional poise. Read this interview for more. Continue reading
Dr. Graham will look at your video of 3-5 deadlift reps and give you tips and suggestions on how to improve your deadlifting technique for the introductory price of $1 (one US dollar).* See article for instructions and more information. Continue reading
Simply Delicious cucumbers with mango-tomato sauce, and optional Romano sweet pepper. Janie made Dr. Graham’s flexible recipe, photographed it and recorded the amounts for you. We share both versions for you here. Continue reading
Simon Little is healing his IBS (Irritable Bowel Syndrome), Celiac disease and increased his energy levels, mental and spiritual clarity with the help of The 80/10/10 Diet. Watch this short video interview for more. Transcript included. Continue reading
Robby Barbaro manages his type 1 diabetes with the 80/10/10 low-fat fruit-based diet. He lives in Santa Monica, CA, is operations manager for Forks Over Knives. His records and shares his diet, blood sugar readings, insulin and more. Managing his diabetes is not the only benefit he’s enjoyed from this diet and lifestyle. Continue reading
In The News: British model Tallulah Harlech holds an 80/10/10 based promotional dinner at Jo Malone HQ to launch the #JustBecause campaign. Continue reading
Rebound exercise is far more varied and versatile than it may initially appear. We will focus on just two rebound exercises in this article, and a variation of each one. Neither of these exercises are taught in the “how to” videos you can find on rebound exercise. In both exercises, neurologic awareness is challenged and developed. Have fun on your rebounder. Be creative. And remember, you do the work, not the springs. Continue reading
This is a favorite salad dressing in my house. Continue reading
Mats tells it how it is. Eating a 80/10/10 diet leaves you trim and strong. Keep it plant based, vegan. Aim for raw. Eat plenty of carbs. Keep the fat and protein intake low. Continue reading
Diane Ligon lives in Manhattan in New York City. She’s a member of the 80/10/10 Family and has done a huge range of freelance work in acting, teaching and writing. She started her raw vegan journey four years ago, and has best results with 80/10/10. Continue reading
Fourth section of this five-part interview of Dr. Graham originally published October 5, 2014, entitled: 80/10/10 Interview: One Simple Tactic to Stop Food Cravings, Without Starving or Over-Exercising (Part 4). Reprinted with permission from Ola Huna: Health Secrets Made Simple. Continue reading
Can’t afford a gym membership? Then make your own weights. Dr. Doug Graham shows off a simple design to make your own dumbbell or make your own barbell. Find out what circus dumbbells are, as well as a few tips in the process. Transcription included. Continue reading
Video of Prof. Rozalind Graham talks about how people often use food as a coping mechanism and become addicted to certain foods or eating habits as a result. This is an excerpt from a presentation given at the Fresh Food Festival 2010. Continue reading
A delicious 3-ingredient smoothie with an optional crunchy twist… mulberry crumbles! Continue reading
Dr. Graham interview of Kristina Carrillo-Bucaram who overcame her hyperglycemia with the 80/10/10 diet and improved her health and vitality in many other ways. Excerpted. Transcription included. Continue reading
Ronnie Smith lives in Glasgow, Scotland, work for the Civil Service and also teaches guitar. He is the main organizer of the UK Fruitfest, a raw vegan festival in the UK. He started his 80/10/10 journey in 2011. Continue reading