Cauliflower Potato-less Salad : Served at Culinary Skills Week 2012

by Chef Alicia Ojeda

Published: Tue, 29 Apr 2014

Ingredients:
Chopped:
Cauliflower
Celery
Jicama
Red Bell Pepper
Scallions
 
In "Mayo/Sauce":
Dill
Celery
Lemon Juice
Scallions
Zucchini
A Touch of Avocado
 
And ...
Chef Alicia's secret proportions!
 
Supplies & Equipment:
 
Food Processor or Blender
Knife
Serving Bowl
Optional: citrus juicer
 
A little bit of magic* by Chef Alicia and WHABAMB! Potato-less Salad party on your plate!

*Magic will be provided at Culinary Skills Classes (Culinary Skills Week and Culinary Skills Part Professional). Sign up now!



Additional Resources

Retreats:

Cultivate Your Inner Chef

Practical Skills To Thrive

Books:

Simply Delicious Fall Retreat Menu
Simply Delicious SALADS and SLAWS
Simply Delicious DESSERTS
Simply Delicious SOUPS